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Oath Nutrition Whey Protein - 25 Servings

Oath Nutrition Whey Protein - 25 Servings

 (512 Reviews)
Regular price $34.99
Regular price $34.99 Sale price $44.99
SAVE 22% Sold out

25g of complete protein.
Tastes so good, you'll want to save it for cheat day—but don't.

 

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Oath Nutrition  Whey Protein - 25 Servings

Oath Nutrition Whey Protein - 25 Servings

Regular price $34.99
Regular price $34.99 Sale price $44.99
SAVE 22% Sold out
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Whey Protein

The gold standard in protein supplementation and loved the world over. And for good reason—it checks all the right boxes. Delicious, convenient, and literally brimming with the ‘who’s who’ of amino acids.

What is Whey Protein and what does it do?

The easy answer:

It’s the VIP of milk proteins. The dream team of dairy. Ready and waiting to rebuild and grow your muscle tissue like amino acid Lego blocks.

The nerdy answer:

Whey Protein is a high-quality protein produced from milk during the cheese-making process. Milk is first curdled using enzymes or acids, which separates the liquid whey from the curds. The liquid whey is then filtered and dried into either whey concentrate, isolate, or hydrolysate. Whey protein is naturally rich in essential amino acids while containing minimal fats and carbohydrates making it an excellent low-calorie option for supporting muscle recovery and growth.

The King of Proteins

Not all proteins are created equal. Whey protein is widely considered 'The King of Proteins' because it contains the clinically recommended amount of amino acids for optimal growth and recovery.* Just one serving of Oath whey protein delivers:

Whey protein is a speed demon.

Whey protein absorbs at twice the rate of most other proteins, like chicken, eggs, and, of course peanut M&Ms, for improved muscle recovery and repair.

Bottom line? It's like having a milkshake shop built just for your muscles.

Here’s what the clinical studies say about whey protein:

It's a complete protein.

This means it contains all the clinically recommended amounts of amino acids for muscle maintenance and repair.

It stimulates muscle recovery.

Whey protein is rich in Leucine (2g+), which is a primary stimulator of muscle cell recovery.

1-3g

of Leucine triggers protein synthesis.

It's fast-acting.

Whey protein absorbs at a faster rate than most other proteins.

What's the recommended amount of protein intakeper day?

Whey protein absorbs at a faster rate than most other proteins.

What's the recommended amount of protein per serving?

Whey protein makes it easy to consistently hit the optimal amount of protein needed per serving to maximize protein synthesis.

When is the best time to consume whey protein?

Macro-nutrient timing can be helpful to optimizing protein synthesis.

Every 3-4 hours, evenly distributed throughout the day.

FAQs

Clear whey is a whey protein isolate that has undergone an ultra-filtration process to lower its pH values and viscosity. This process increases the overall clarity of the protein while creating a light, neutral-tasting base well-suited for crafting a variety of flavors. And like all whey protein isolates, it delivers superior bioavailability and absorption rates to help maximize protein synthesis and muscle recovery.

Honestly? Only your imagination is the limit. We’re currently working on recipes for you, but here’s some idea starters in the meantime: shaved ice, jello, popsicles, protein ice cubes, cocktails, sorbet—as you can see it’s kind of the perfect protein base.

Clear protein will not mix well with a spoon or straw- or in cold water. We recommend mixing room temperature water with a shaker cup, frother or blender. Add ice after mixing and enjoy.

If you notice any foaming after mixing, let the product settle for 30 seconds, give it another shake and foaming should settle.

If you find that the product appears “clumpy” in water, it may be that the product has settled and condensed in the bag. We recommend shaking the closed bag to break up product. Looser product will allow more accurate serving size in the scoop and better mixing experience.